Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
RIDADR
NONH for all modes of transport
WGK Germany
3
HS code
29400090
RTECS
LW5490000
Specifications and Other Information of Our D-Galactose CAS 59-23-4
Standard
Enterprise standard
Identification Methods
HPLC
D-Galactose
≥99%
L-Arabinose
≤0.6%
Chloride
≤0.005%
Barium
Correspond to USP
Loss on drying
≤1%
Specific Optical Rotation
+78.0~81.5°
Residue On Ignition
≤0.1%
Acidity
Correspond to USP
Total Bacteria Count
≤1000cfu/g
TYMC
≤100cfu/g
Salmonella species
Negative
Staphylcoccus aureus
Negative
Pseudomonas aeruginosa
Negative
Escherichia coli
Negative
Package
According to customer requirements to packaging
Storage
Keep container tightly closed in a dry place.
Function
1) baby food: the composition of infant formula food closer to breast milk, help to establish the baby’s intestinal bifidobacteria.
2) health food: regulate intestinal flora, improve constipation.
3) functional drinks: because of its heat and acid stability, it can be added to the functional drinks and soft drinks.
4) Drugs: the addition of specific low-galactan in drugs, can intestinal bifidobacteria and lactic acid bacteria proliferation, thereby preventing the formation of other harmful bacteria to reduce the absorption of toxins, liver function can be reduced, constipation.
Application
Milk supplements, using for health food and energy drink etc.
1) food: for dairy food, meat, baked goods, pasta food, seasoning food.
2) medicine: health food, fillers, pharmaceutical raw materials.
3) industrial manufacturing: petroleum, manufacturing, agricultural products, batteries, precision castings and so on.
4) tobacco products: glycerin can be used instead of tobacco flavoring, antifreeze humectant.
5) cosmetics: facial cleanser, beauty cream, lotion, shampoo, mask and so on.
6) feed: pet canned food, animal feed, aquatic feed, vitamin feed, veterinary medicine products.
Because galactose plays an important role in the life sciences, galactose is used as an important raw material in the study of sugar chemistry and glycobiology, and is mainly obtained by hydrolysis of lactose. Because BSE, TSE problem, lactose from cattle, so the production of lactose D-galactose in Europe use more restrictions, and plant D-galactose is a plant source, has a wider applicability, by the European market welcome.
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