Mal­to­syl Isomalto-Oligosaccharide(MIMO) CAS 499-40-1

• Iden­ti­fi­ca­tion
• Prop­er­ties
• Safe­ty Data
• Spec­i­fi­ca­tions & Oth­er Information
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Iden­ti­fi­ca­tion

CAS Number

499-40-1

Name

Mal­to­syl Iso­ma­l­to-Oligosac­cha­ride(MIMO)

Syn­onyms

(2R,3S,4R,5R)-2,3,4,5-Tetrahydroxy-6-(((2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexanal
(2R,3S,4R,5R)-2,3,4,5-Tetrahydroxy-6-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl]oxy}hexanal
(2R,3S,4R,5R)-2,3,4,5-Tétrahydroxy-6-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxyméthyl)tétrahydro-2H-pyran-2-yl]oxy}hexanal
207-879-1 [EINECS]
499-40-1 [RN]
6-O-a-D-glu­­copy­­ra­no­syl-D-glu­­cose
6-O-α-D-Glu­copy­ra­nosyl-D-glu­cose
6-O-α-D-Glu­­copy­­ra­no­syl-D-glu­­cose [ACD/IUPAC Name]
6-O-α-D-Glu­­copy­­ra­no­syl-D-glu­­cose [Ger­man] [ACD/IUPAC Name]
6-O-α-D-Glu­­copy­­ra­no­syl-D-glu­­cose [French] [ACD/IUPAC Name]
6-O-α-δ-Glu­­copy­­ra­no­syl-δ-glu­­cose
D-Glu­­cose, 6-O-α-D-glu­­copy­­ra­no­syl- [ACD/​Index Name]
D-Iso­­ma­l­­tose
Iso­ma­l­tose
(2R,3S,4R,5R)-2,3,4,5-tetrahydroxy-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyhexanal
(2R,3S,4R,5R)-2,3,4,5-tetrahydroxy-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-hexanal
(2R,3S,4R,5R)-2,3,4,5-tetrahydroxy-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydropyran-2-yl]oxy-hexanal
(2R,3S,4R,5R)-2,3,4,5-tetrahydroxy-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-methylol-tetrahydropyran-2-yl]oxy-hexanal
(2R,3S,4R,5R)-2,3,4,5-tetrahydroxy-6-[[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)-2-tetrahydropyranyl]oxy]hexanal
6-O-α-D-glu­­copy­­ra­no­syl-D-glu­­cose
Bra­chiose
Iso­ma­l­tose|6-O-α-D-glu­copy­ra­nosyl-D-glu­cose
Isomaltose|6-O-α-D-glucopyranosyl-D-glucose
MFCD00065373
α-D-glucopyranosyl-(1->6)-D-glucose

SMILES

C([C@@H]1[C@H]([C@@H]([C@H]([C@H](O1)OC[C@H]([C@H]([C@@H]([C@H](C=O)O)O)O)O)O)O)O)O

Std­InChI

InChI=1S/C12H22O11/c13-1-4(15)7(17)8(18)5(16)3-22-12-11(21)10(20)9(19)6(2-14)23-12/h1,4-12,14-21H,2-3H2/t4-,5+,6+,7+,8+,9+,10-,11+,12-/m0/s1

Std­InChIKey

AYRXS­IN­W­FI­I­FAE-YJOKQA­­JE­SA-N

Mol­e­c­u­lar Formula

C₁₂H₂₂O₁₁

Mol­e­c­u­lar Weight

342.30

Prop­er­ties

Appear­ance

White pow­der

Safe­ty Data

RIDADR 

NONH for all modes of transport

WGK Germany

3

Spec­i­fi­ca­tions and Oth­er Infor­ma­tion of Our Mal­to­syl Iso­ma­l­to-Oligosac­cha­ride(MIMO) CAS 499-40-1

Descrip­tion

MIMO is the abbre­vi­a­tion of Mal­­to­­syl-Iso­­ma­l­­to-Oligosac­cha­ride, a kind of IMO sourced from sucrose. It has 3-10 degrees of poly­mer­iza­tion (DP) com­prised of α-1,6 link­age ter­mi­nat­ed via an α-1,4 link­age to the reduc­ing end. MIMO is not degrad­ed in gas­troin­testi­nal tract, but fer­ment­ed by pro­bi­otics with mul­ti­ply­ing Bifi­dobac­teri­um and Lac­to­bacil­lus typ­i­cal­ly and inhibit­ing Escherichia coli, Clostrid­i­um etc., so it is qual­i­ty pre­bi­otics to human health. MIMO is also a sol­u­ble dietary fiber with low-sweet and low-calo­rie, there­fore it can be oral­ly admin­is­tered and in the appli­ca­tions of pro­tein bar, beer, soft drink, sports drink, dairy, meat prod­ucts, condi­ments, bak­ery, microen­cap­su­lat­ed pro­bi­otics and oth­er snacks & beverages.

Com­par­i­son to oth­er β-glucans

Func­tions

Ben­e­fit intesti­nal health of human being
2.GERD Gas­troe­sophageal reflux dis­ease Ther­a­peu­tic
3.Increase the absorp­tion of min­er­als
4.Relieve acid indi­ges­tion
5.Support immunomod­u­la­to­ry
6.Reduce over-weight / Treat obe­si­ty
7.Regulate sweet­ness and mouth­feel of beer as non­fer­mentable sug­ar
8.Improve chron­ic con­sti­pa­tion and bow­el health
9.Anti-cariogenic
10.Ameliorate vis­cer­al hyper­al­ge­sia
11.Treatment of IBD, dia­betes mel­li­tus, pre­di­a­betes, gas­tri­tis, gas­tric ulcer, duo­de­nal ulcer etc.

Fea­tures

1.Sourced from food-grade cane sug­ar – gluten free, glu­­cose-free, soy-free, non-GMO and veg­an
2.Patent fer­men­ta­tion process – High DP and nar­row DP dis­tri­b­u­tion
3.Food-grade cul­ture fer­men­ta­tion – safe and reli­able
4.Nano-membrane purifi­ca­tion – few­er impu­ri­ties and monosaccharides

Dosage

No more than 30g (6 serves)/day

Pack­age

5g/​bar for pow­der serve, 6.7mL/vial for aqua serve ; 30 serves/​box

Stor­age

Seal stored in room tem­per­a­ture, keep in cool, dry and dark place

Shelf Life

12 months for aqua prod­ucts ; 24 months for pow­der products

Links

This prod­uct is devel­oped by our R&D com­pa­ny Ulcho Bio­chem­i­cal Ltd (http://​www​.ulcho​.com/).

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